Hot Chocolate Martini - cooking recipe

Ingredients

3 ounces hot cocoa, homemade preferred of course, cooled
1 ounce dark Creme de Cacao
1 ounce bailey's irish cream
3/4 ounce vanilla vodka
3 -4 miniature marshmallows

Preparation

Combine the chocolate, dark creme de cacao, Bailey's and vanilla vodka in a cocktail shaker filled with ice and shake. Strain into a chilled martini glass.
Drop 3 to 4 miniature marshmallows in the glass and roast with a creme brulee torch if you have one!