No-Bake Fruit Pie Crust - cooking recipe

Ingredients
    1/3 cup sunflower seeds
    1/2 cup sesame seeds
    1/3 cup almonds
    1/3 cup unsweetened flaked coconut
    3/4 cup raisins
    1 cup dried dates, pitted
Preparation
    Grind the seeds, nuts & coconut to a fine meal in a food processor.
    Add the raisins & dates & process to a ball.
    When pressing the mixture into a 9 1/2 inch, deep dish pie plate, the crust should be about 1/4\" thick. Flute the edges & the crust is ready to fill.

Leave a comment