Erdäpfelsalat - cooking recipe

Ingredients
    1 kg potato
    1 red onion
    vinegar
    oil
    salt
    pepper
Preparation
    Do not cook the potatoes too long and cut into slices.
    Add small onion pieces.
    Mix a marinade by using vinegar, oil, salt and pepper and pour it over the salad.
    Let it sit a little bit before serving.

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