Spanakopita Chicken Ala Lori - cooking recipe

Ingredients

2 medium boneless skinless chicken breasts, pounded flat
1/2 cup chopped squeezed dry, spinach
1 tablespoon chopped fresh dill
1/3 cup feta cheese
1 3/4 ounces wedge Laughing Cow cheese, plain flavor
1 tablespoon half-and-half cream
1/2 teaspoon garlic granules
salt or pepper
1/2 cup panko breadcrumbs
2 tablespoons butter, melted

Preparation

Preheat oven to 375.
In a bowl combine first 7 ingredients and mix well.
Place chicken on a clean surface and divide spinach mixture evenly between them, leaving a 1/4 inch border.
Roll up and secure with tooth picks.
Brush melted butter over each roll and dredge in crumbs.
Place on non stick cooking sheet and bake 40 minute.