Alfredo Sauce - cooking recipe

Ingredients

1/2 cup butter
8 ounces cream cheese
8 ounces half-and-half cream
1/4 cup parmesan cheese
1 teaspoon garlic powder
black pepper (to taste)

Preparation

Melt butter in sauce pan.
Add cream cheese and whisk as you add half-and-half.
Whisk until smooth adding cheese, garlic powder and pepper.
Simmer until heated through.
Pour over any pasta you choose, we even liked it on cheese tortellini.
Serve with a nice green salad, garlic bread, and a nice glass of wine.
Very filling!
Thanks so much for all the reviews! This is a recipe that is basic, as you can see from all the suggestions! I hope that everyone continues to enjoy it, review it, and add your suggestions! Thanks again! GRITS.