Belly Buttons - cooking recipe
Ingredients
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72 pretzels
72 Hershey chocolate kisses
72 M&M's plain chocolate candy
Preparation
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Preheat oven to 250.
On a cookie sheet, lay out your pretzels in a single layer.
Unwrap and put a hershey kiss in the center of each pretzel.
Bake for 2-3 minutes.
Take out and immediately press a single M&M into the center of each melty kiss.
Chill for 10 minutes.
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