Belly Buttons - cooking recipe

Ingredients
    72 pretzels
    72 Hershey chocolate kisses
    72 M&M's plain chocolate candy
Preparation
    Preheat oven to 250.
    On a cookie sheet, lay out your pretzels in a single layer.
    Unwrap and put a hershey kiss in the center of each pretzel.
    Bake for 2-3 minutes.
    Take out and immediately press a single M&M into the center of each melty kiss.
    Chill for 10 minutes.

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