Blueberry Spinach Smoothie Bowl - cooking recipe

Ingredients

1 cup frozen blueberries
1/2 cup fresh spinach
1/4 cup plain yogurt
1 cup unsweetened almond milk
2 tablespoons unsweetened and unsalted peanut butter
1 tablespoon flax seed
1 scoop whey protein powder
1/2 cup assorted nuts
1/2 fruit

Preparation

Combine the frozen blueberries, yogurt, almond milk, peanut butter, and flax seed in a blender. Pulse until smooth.
Pour into a bowl and place in the freezer for 10 minutes to set. This prevents toppings from sinking.
Remove smoothie bowl from freezer, garnish as desired.
Enjoy immediately.