Chocolate Chip Cheesecake Muffins - cooking recipe

Ingredients

1 (8 ounce) package cream cheese
1/3 cup sugar
1 egg
1 pinch salt
3/4 cup chocolatte chips
1 1/2 cups flour
1 cup sugar
1/4 cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 cup water
1/3 cup oil
1 teaspoon vanilla
1 teaspoon vinegar

Preparation

Mix cream cheese, 1/3 cup sugar and pinch of salt using electric mixer until well blended. Add chocolate chips. Set aside.
Mix all remaining ingredients.
Line a muffin pan with papers.
Fill each mouffin paper until 1/ 2 full with chocolate mixture.
Drop a tablespoon of the cheese mixture on top of the chocolate mixture,.
Bake aat 350 degrees for 20 minutes.
Cool at room temperature and then refrigerate.