Southwestern Caesar Salad With Creamy Chipotle Dressing - cooking recipe

Ingredients

DRESSING
1/2 cup mayonnaise
1 1/2 tablespoons low sodium chicken broth
1 tablespoon low sodium soy sauce
1 tablespoon fresh lemon juice
1 1/2 teaspoons chopped chipotle chiles, from a can
1 teaspoon brown sugar
SALAD
1 large head romaine lettuce, torn into bite-sized pieces
2 medium tomatoes, seeded, diced
1/2 cup corn kernel
4 tablespoons parmesan cheese, grated fresh

Preparation

DRESSING:
Whisk all dressing ingredients together in a medium bowl until well blended. Season to taste with salt and pepper.
SALAD:
Mix lettuce, tomatoes and corn in large bowl.
Add 3/4 of dressing and 2 T. of Parmesan. Toss.
Determine if more dressing is needed. Add to taste.
Sprinkle with remaining Parmesan before serving.