Paige'S Buttercream Frosting - cooking recipe

Ingredients

4 cups powdered sugar
1 cup unsalted butter
1 teaspoon vanilla extract
3 tablespoons milk

Preparation

Cream together sugar and the butter.
Add the vanilla.
Add the milk and beat on a medium speed until it is a spreading consistency.
If needed add additional milk, 1 teaspoon at a time until desired consistency is reached.
Tint with food coloring pastes-- be cautious, a little goes a long way.