Taffy Apple Dip - cooking recipe

Ingredients
    1 (8 ounce) package cream cheese
    1 teaspoon vanilla extract
    3/4 cup light brown sugar
    1/2 cup powdered sugar
    2 whole apples, Sliced, Raw
Preparation
    After you cut the apples, place them in a large bowl of either water and a couple of tablespoons of lemon juice, or in a lemon lime soda. This prevents them from turning brown. Use as many apples as you desire.
    Mix all ingredients (except apples) together and chill until ready to serve.

Leave a comment