Crock Pot Ground Beef Stroganoff - cooking recipe

Ingredients

1 lb ground beef
8 ounces sliced mushrooms
1 small onion, chopped
8 ounces sour cream
4 ounces tomato sauce
1 teaspoon tomato paste
2 (4 g) packets beef bouillon
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1 teaspoon salt
1/4 teaspoon pepper
2 tablespoons flour

Preparation

Place beef in the crock pot and break it up with a spoon or spatula.
Mix remaining ingredients in a bowl, then pour onto beef. Stir to combine.
Cook on low for 6-8 hours. Serve over egg noodles.