Crab Shrimp Casserole - cooking recipe
Ingredients
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1 medium bell pepper, chopped
1 medium onion, chopped
1 cup celery, chopped
1 (6 1/2 ounce) can crabmeat, washed and drained
1 (6 1/2 ounce) can shrimp, washed and drained (or 1/2 lb fresh)
1/2 teaspoon salt
1 dash pepper
1 teaspoon Worcestershire sauce
3/4 cup mayonnaise
1/4 cup breadcrumbs
Preparation
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Mix thoroughly and place in casserole dish.
Top with bread crumbs and bake at 350\u00b0F.
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