Crab Shrimp Casserole - cooking recipe

Ingredients
    1 medium bell pepper, chopped
    1 medium onion, chopped
    1 cup celery, chopped
    1 (6 1/2 ounce) can crabmeat, washed and drained
    1 (6 1/2 ounce) can shrimp, washed and drained (or 1/2 lb fresh)
    1/2 teaspoon salt
    1 dash pepper
    1 teaspoon Worcestershire sauce
    3/4 cup mayonnaise
    1/4 cup breadcrumbs
Preparation
    Mix thoroughly and place in casserole dish.
    Top with bread crumbs and bake at 350\u00b0F.

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