South Beach Parmesan Crackers - cooking recipe

Ingredients

8 ounces shredded parmesan cheese
pepper (optional)

Preparation

Preheat oven to 350 degress.
If using seasonings, mix cheese and seasoings
Place a 2Tbs mound of cheese on a nonstick baking sheet, and using the back of a spoon (or your thumb) press the mound into a circle that is about 2-2 1/2inches in diameter.
Repeat the previous step, with about 1 inch between circles.
Bake for about 8-12 minuets, or until the crackersare golden brown.
Allow the crackers to cool on the baking sheet until they set, and then transfer to a paper towel lined plate or hard surface. This will help drain excess oils.
Store in a airtight container between layers of wax paper.
Enjoy!