Chicken Burritos - cooking recipe

Ingredients

2 lbs chicken
8 ounces cream of chicken soup
1 (1 1/4 ounce) packet taco seasoning
1 (12 ounce) can black beans
6 -8 flour tortillas
cheddar cheese

Preparation

Boil chicken in water with garlic, onion, and chili seasoning (to your taste) until chicken will shred.
shred chicken.
mix chicken with cream of chicken soup, black beans, and taco seasoning.
fill tortillas with chicken mixture.
top with cheese.
cook covered for 20 minutes, uncovered until cheese melts.