San Francisco Minestrone - cooking recipe

Ingredients
    1 lb lean ground beef or 1 lb turkey
    1 cup chopped onion
    1 cup sliced carrot
    1 cup finely sliced celery
    1 (16 ounce) can tomatoes, chopped and undrained
    3 cups water
    2/3 cup Minute Rice, uncooked
    2 cups shredded spinach leaves
    1 1/2 teaspoons dried basil
    1/8 teaspoon black pepper
    1/2 cup shredded cheddar cheese, plus
    1 tablespoon shredded cheddar cheese
Preparation
    In a large saucepan sprayed with butter-flavored cooking spray, brown meat and onion. Add carrots, celery, undrained tomatoes, and water. Mix well to combine.
    Bring mixture to a boil. Lower heat, cover, and simmer for 15 minutes.
    Stir in uncooked rice, spinach, basil, and black pepper.
    Re-cover and continue simmering for 10 minutes or until rice and vegetables are tender.
    When serving, top each bowl with 1 1/2 tablespoons cheddar cheese.

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