Lime Jello Salad - Aka 'The Green Stuff' - cooking recipe

Ingredients

1/4 lb marshmallows (16 large)
1 cup milk
1 (6 ounce) package lime Jell-O gelatin
6 ounces cream cheese
1 (20 ounce) can crushed pineapple
1 cup Cool Whip Lite
2/3 cup mayonnaise

Preparation

Melt the marshmallows in milk in medium saucepan over medium heat. Stir frequently.
Pour the milk and marshmallow mixture over lime jello in a large bowl. Stir until dissolved. Stir in cream cheese with beater. Add undrained pineapple. Mix well.
Cool in the refrigerator for several hours or overnight.
Blend mayonnaise and cool whip into the jello mixture.