Ingredients
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1 cup sifted all-purpose flour
2 tablespoons sugar
1 1/2 tablespoons baking powder
1/2 teaspoon salt
1 egg
1/3 cup crunchy peanut butter
1 cup milk
2 tablespoons vegetable oil
Preparation
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In a large bowl, mix flour, sugar, baking powder, and salt.
In a smaller bowl, beat egg with peanut butter.
Stir in milk and oil.
Add to the dry ingredients, stirring until well blended.
Cook on a lightly greased skillet till bubbles break on the surface.
Flip to cook the other side.
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