Hearty Dinner Salad - cooking recipe

Ingredients

1 lb meat, cut into strips (chicken breasts, boneless skinless, sirloin steak, deli ham, or meatless, mushrooms - 10oz)
6 cups mixed salad greens
2 -3 cups vegetables
1/4 cup salad dressing (Greek with Feta and Oregano, Zesty Italian, Sundried tomato & Oregano, Raspberry Vinaigrette)

Preparation

Cut meat into strips and cook in a small amount of the dressing that you have selected. Cook through. Then set aside.
Place 6 cups mixed salad green in a large bowl.
Add 2-3 cups vegetables or fruit, or a combination of both, and meat to greens. Toss with dressing.