Caribbean Lime Coolers (Cookie Mix) - cooking recipe
Ingredients
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1 (17 1/2 ounce) box betty crocker sugar cookie mix (1 lb 1.5 oz)
1/2 cup coconut
1 tablespoon lime zest (about 1 lime)
3 tablespoons lime juice
6 tablespoons butter or 6 tablespoons margarine, melted
1 egg
1/4 cup powdered sugar
Preparation
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Heat oven to 350\u00b0F.
In large bowl, stir cookie mix, coconut, lime peel, lime juice, butter and egg until soft dough forms.
Drop dough by level tablespoonfuls 2 inches apart onto ungreased cookie sheets.
Bake 9 to 13 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet.
Cool completely.
With a small strainer, sift powdered sugar over cooled cookies.
Store covered at room temperature.
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