Caribbean Lime Coolers (Cookie Mix) - cooking recipe

Ingredients
    1 (17 1/2 ounce) box betty crocker sugar cookie mix (1 lb 1.5 oz)
    1/2 cup coconut
    1 tablespoon lime zest (about 1 lime)
    3 tablespoons lime juice
    6 tablespoons butter or 6 tablespoons margarine, melted
    1 egg
    1/4 cup powdered sugar
Preparation
    Heat oven to 350\u00b0F.
    In large bowl, stir cookie mix, coconut, lime peel, lime juice, butter and egg until soft dough forms.
    Drop dough by level tablespoonfuls 2 inches apart onto ungreased cookie sheets.
    Bake 9 to 13 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet.
    Cool completely.
    With a small strainer, sift powdered sugar over cooled cookies.
    Store covered at room temperature.

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