Pannukakku - cooking recipe

Ingredients

400 ml flour
150 ml sugar
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon vanilla sugar
800 ml milk
2 eggs
100 g butter

Preparation

Heat the oven 225*C / 425*F.
Melt the butter and let it cool down awhile.
Mix all dry ingredients together.
Add milk, eggs and melted butter. Whisk.
Pour it on sheet pan (mine is 37cm x 39 cm x 4 cm = 15\" x 15\" x 1,5\").
Let it bake about 30 minutes.
Serve with strawberry, apple or rasberry jam.