Balti Masala Spice Mix - cooking recipe
Ingredients
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4 tablespoons coriander seeds
2 tablespoons white cumin seeds
2 pieces cassia ((2 inch)
1 teaspoon fennel seed
2 teaspoons black mustard seeds
4 cloves
1/2 teaspoon wild onion seeds
1/2 teaspoon fenugreek seeds
1 teaspoon dried fenugreek leaves
10 dry curry leaves
1 teaspoon green cardamom seeds
1/2 teaspoon lovage seeds
Preparation
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Roast, cool and grind the whole spices.
Mix with the ground ones, and store tightly covered.
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