Balti Masala Spice Mix - cooking recipe

Ingredients
    4 tablespoons coriander seeds
    2 tablespoons white cumin seeds
    2 pieces cassia ((2 inch)
    1 teaspoon fennel seed
    2 teaspoons black mustard seeds
    4 cloves
    1/2 teaspoon wild onion seeds
    1/2 teaspoon fenugreek seeds
    1 teaspoon dried fenugreek leaves
    10 dry curry leaves
    1 teaspoon green cardamom seeds
    1/2 teaspoon lovage seeds
Preparation
    Roast, cool and grind the whole spices.
    Mix with the ground ones, and store tightly covered.

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