Watermelon And Mint Juice - cooking recipe

Ingredients

4 cups watermelon, cubed
1 teaspoon honey
crushed ice, as required
4 mint leaves, chopped

Preparation

Liquify the watermelon in a blender.
Place crushed ice in a tall glass.
Strain the juice if desired.
Pour honey followed by the watermelon juice into the glass.
Stir well.
Garnish with mint leaves.
Serve!