Easy Buffalo Chicken Pizza - cooking recipe

Ingredients

1 boboli original pizza crust (sauce included)
1 -2 boneless skinless chicken breast (depends on the size of the chicken breast, or how much meat you want on it)
3/4 cup Frank's red hot sauce (Buffalo Wing Sauce)
1 cup fancy shredded cheese

Preparation

Boil chicken in water till done.
Remove chicken from water, either can diced it or shred it, however you like.
In a small/medium bowl, dump chicken in bowl, pour sauce, to cover the chicken, toss it well.
Pour half of the packet of sauce (I normally like light on sauce, but you can use whole packet if you like), spread on crust.
Sprinkle and spread shredded cheese on.
Sprinkle hot sauce on top of cheese (or you can sprinkle on top of chicken once on there).
Spread buffalo chicken onto crust.
Bake in oven at 400 for 15 minutes.