Fish With Cheese And Crackers - cooking recipe

Ingredients

1 1/2 lbs fillets of sole
1 cup Ritz cracker, crushed
4 tablespoons butter
1 ounce sharp cheddar cheese
1/2 ounce parmesan cheese, grated

Preparation

Place fish in baking dish.
Spread Cheddar cheese over fish.
Cover with Parmesan cheese. Melt butter and mix with crushed crackers.
Cover fish with cracker crumbs and bake at 350 degrees for 15 to 20 minutes.