Cranberry Sweet And Sour Sauce - cooking recipe

Ingredients

1 1/2 cups brown sugar, packed
4 tablespoons cornstarch
2 (16 ounce) cans ocean spray whole berry cranberry sauce
3 cups pineapple juice
1 cup cider vinegar
6 tablespoons soy sauce

Preparation

Mix brown sugar and cornstarch together in a medium sauce pan.
Stir in cranberry sauce, pineapple juice, vinegar, and soy sauce.
Cook over medium heat until thickened, stirring often.
Bring to a boil and boil for one minute, stirring constantly.
Serve over meatballs, chicken, roast pork, stir fried meats or vegetables.
Makes about 8 cups.