Roasted Turkey Breast - cooking recipe
Ingredients
-
2/3 cup minced garlic (I use the jar stuff)
1/3 cup fresh coarse ground black pepper
2 tablespoons olive oil
1 cup water or 1 cup chicken broth
1 whole turkey breast, thawed (bone-in or boneless - doesn't matter)
Preparation
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Mix all ingredients (except turkey breast) to make a paste.
Now for the messy part- rub the paste between the skin and the flesh for the turkey breast, everywhere possible.
Use all the paste.
Roast per mfg.
instructions, usually about 2 hrs.
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