Beef Tacos - cooking recipe

Ingredients

1 lb beef, Ground
1 onion, Chopped
salt
1 clove garlic (optional)
1 packet taco shell
1 cup green chilies or 1 cup taco sauce

Preparation

Saute' the beef and onion until brown.
Salt to taste.
Add garlic if desired.
Place a heaping tablespoon of meat mixture in each shell and stuff with lettuce, tomato and cheese.
Serve with the chili or taco sauce and top with sour cream or guacamole for an added treat.