Hamburger Bar-B-Q - cooking recipe
Ingredients
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1 lb ground beef
3 tablespoons chopped onions
1 tablespoon vegetable oil
2 teaspoons sugar
2 teaspoons firmly packed brown sugar
1 tablespoon lemon juice
1/3 cup catsup
1/8 teaspoon dry mustard
3/4 cup water
1 tablespoon Worcestershire sauce
Preparation
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Brown beef and onion in oil.
Add remaining ingredients and bring to a boil.
Reduce heat and simmer for 30 minutes.
Serve over open hamburger buns.
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