Hamburger Bar-B-Q - cooking recipe

Ingredients
    1 lb ground beef
    3 tablespoons chopped onions
    1 tablespoon vegetable oil
    2 teaspoons sugar
    2 teaspoons firmly packed brown sugar
    1 tablespoon lemon juice
    1/3 cup catsup
    1/8 teaspoon dry mustard
    3/4 cup water
    1 tablespoon Worcestershire sauce
Preparation
    Brown beef and onion in oil.
    Add remaining ingredients and bring to a boil.
    Reduce heat and simmer for 30 minutes.
    Serve over open hamburger buns.

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