Cherry Pretzel Squares - cooking recipe

Ingredients
    2 1/2 cups chopped pretzels
    3 teaspoons brown sugar
    3/4 cup butter, softened
    1 cup confectioners' sugar
    4 cups whipped topping
    8 ounces cream cheese, softened
    2 (21 ounce) cans lucky leaf premium cherry pie filling
Preparation
    Combine the first three ingredients in a mixing bowl.
    Spread pretzel mixture in bottom of 9 x 13 baking dish.
    Bake 10 minutes at 350 degrees.
    While the pretzel mixture is baking, combine the next three ingredients. Spread on top of the cooled baked pretzel crust.
    Spread 2 cans of LUCKY LEAF PREMIUM CHERRY PIE FILLING over the cream cheese layer.
    Refrigerate at least 4 hours.

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