Cherry Pretzel Squares - cooking recipe
Ingredients
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2 1/2 cups chopped pretzels
3 teaspoons brown sugar
3/4 cup butter, softened
1 cup confectioners' sugar
4 cups whipped topping
8 ounces cream cheese, softened
2 (21 ounce) cans lucky leaf premium cherry pie filling
Preparation
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Combine the first three ingredients in a mixing bowl.
Spread pretzel mixture in bottom of 9 x 13 baking dish.
Bake 10 minutes at 350 degrees.
While the pretzel mixture is baking, combine the next three ingredients. Spread on top of the cooled baked pretzel crust.
Spread 2 cans of LUCKY LEAF PREMIUM CHERRY PIE FILLING over the cream cheese layer.
Refrigerate at least 4 hours.
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