Cucumber Rounds - cooking recipe

Ingredients

2 medium cucumbers
12 ounces of softened cream cheese
4 green onions, finely chopped
1 teaspoon salt
1/4 teaspoon pepper
1 loaf white bread
paprika or chili powder

Preparation

Peel cucumbers and cut lengthwise into quarters; remove seeds; finely chop.
Remove liquid by drying and pressing onto paper towel.
Combine cream cheese, cucumbers, green onions, salt and pepper; mix well.
Cut rounds with cookie cutter from slices of bread, you can get two or three per slice.
Spread with cucumber mix.
Top with paprika or chili power.