Chocolate Chip Biscuit Cake - cooking recipe

Ingredients

1 (18 1/4 ounce) package yellow cake mix
1 1/3 cups water
1/3 cup oil
3 eggs
1 (4 ounce) packet chocolate tea biscuits
1 cup chocolate chips

Preparation

Prepare cake mix according to package directions.
Crush biscuits into bite-size pieces and stir into batter.
Add chocolate chips.
Pour into pan and bake (according to package directions)!