Bellissimo Cocktail - cooking recipe

Ingredients

1 passion fruit, halved and pulp removed
1 lemon wedge
1 teaspoon sugar syrup
25 ml gin
25 ml vermouth
3 ice cubes, to serve

Preparation

Combine all the ingredients, with ice, in a cocktail shaker and shake well.
Double strain into a Martini glass and decorate with the passion fruit slice.