Coffee Kisses - cooking recipe

Ingredients

6 ounces self raising flour
3 ounces caster sugar
3 ounces margarine
1 egg, beaten with
1 tablespoon dissolved instant coffee
2 ounces butter
4 ounces sieved icing sugar
1/2 teaspoon vanilla essence
coffee extract

Preparation

Mix flour and sugar and rub in margarine.
Stir in egg and coffee mix well.
Shape into balls the size of a cherry and place on a greased baking sheet.
Sake in a moderate oven (325 350) (165 175) for 15-20 minutes.
When cold sandwich together with butter icing.
To make the icing.
Cream the fat till pale.
Add the icing sugar gradually and cream together.
Add the flavouring.
sandwich two biscuits together.