Shrimp Salad New Orleans - cooking recipe

Ingredients

1 cup rice, cooked and cold
1 cup shrimp, cooked and diced
3/4 teaspoon salt
1 tablespoon lemon juice
1/4 cup green pepper, slivered
1 tablespoon onion, minced
1 tablespoon olive, chopped
3/4 cup cauliflower, fresh and diced
2 tablespoons French dressing
1/8 teaspoon pepper
1/3 cup mayonnaise
1 head lettuce

Preparation

Combine rice, shrimp, salt, lemon juice, pepper, onion, olives, and cauliflower in a salad bowl.
Toss together well.
Combine french dressing, pepper, and mayonnaise, mix well.
Spoon dressing over salad, toss again.
Chill thoroghly.
Serve over lettuce.