Zucchini And Caramelized Onions - cooking recipe

Ingredients

1 -2 tablespoon olive oil
1 medium onion, sliced into thin crescents
1 pinch sugar (a large pinch)
1 medium zucchini, sliced
1 large tomatoes, chopped (optional but do use it)
1 pinch red pepper flakes
salt and pepper

Preparation

Heat oil over medium high heat.
Add onions, cook stirring for 5 minutes.
Add sugar, cook about 7 minutes until carmelized.
Add water if necessary to prevent sticking.
Add zucchini, cook about 5 minutes until tender.
Add tomato and pepper flakes.
Cook until heated through and tomato begins to release juices, about 5 minutes Add salt and pepper.