Sweeten Soy Sauce - cooking recipe

Ingredients

1 cup soy sauce
1/2 teaspoon sugar
1/2 teaspoon ground cinnamon
1 star anise

Preparation

Combine all ingredients together in a small saucepan.
Cook over low heat for 30 mnutes, stirring occasionally.
Remove and discard star anise. Set sauce to cool.
Pour cooled sauce into a sterilized jar with a tight-fitting lid.
Sauce may be refrigerated about 6 months.