Chicken And Ramen Noodles - cooking recipe
Ingredients
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1/4 cup brown sugar
1/4 cup smooth peanut butter
1/4 soy sauce, low sodium
2 cloves garlic, minced
1/2 cup panko breadcrumbs, bread crumbs
3 (3 ounce) packages chicken ramen noodles
2 boneless skinless chicken breasts
1 tablespoon vegetable oil
1 1/2 cups bean sprouts
4 green onions, sliced
Preparation
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In small bowl, combine first 4 ingredients.
Set aside.
In large resealable bag, place bread crumbs and 2 of the Ramen seasoning packets.
Combine.
Add chicken, one piece at a time and shake until coated.
In skillet on medium high heat, heat oil and cook chicken until done.
Set aside and keep warm.
Cook noodles
Add sauce to pan; cook and stir until heated through.
Drain noodles and add with sprouts/green onions to pan.
Toss to coat.
Serve with chicken.
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