Chicken And Ramen Noodles - cooking recipe

Ingredients
    1/4 cup brown sugar
    1/4 cup smooth peanut butter
    1/4 soy sauce, low sodium
    2 cloves garlic, minced
    1/2 cup panko breadcrumbs, bread crumbs
    3 (3 ounce) packages chicken ramen noodles
    2 boneless skinless chicken breasts
    1 tablespoon vegetable oil
    1 1/2 cups bean sprouts
    4 green onions, sliced
Preparation
    In small bowl, combine first 4 ingredients.
    Set aside.
    In large resealable bag, place bread crumbs and 2 of the Ramen seasoning packets.
    Combine.
    Add chicken, one piece at a time and shake until coated.
    In skillet on medium high heat, heat oil and cook chicken until done.
    Set aside and keep warm.
    Cook noodles
    Add sauce to pan; cook and stir until heated through.
    Drain noodles and add with sprouts/green onions to pan.
    Toss to coat.
    Serve with chicken.

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