Pineapple Bbq Chicken Quarters - cooking recipe
Ingredients
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4 -6 chicken leg quarters
1/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons vegetable oil
10 ounces crushed pineapple
1 cup barbecue sauce (I used KC Masterpiece)
1 tablespoon flour
1 1/2 tablespoons cold water
Preparation
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Wash chicken pieces and pat dry; sprinkle with salt.
and pepper. Heat oil in a large skillet over medium-.
high heat. Add chicken pieces and cook, turning to
brown on all sides. Arrange the browned chicken inches.
a greased 9x13 baking dish . Combine pineapple and
bbq sauce in a bowl. Combine flour and water in a cup.
and stir to form a smooth paste. Stir into bbq sauce
mixture until thickened. Baste chicken pieces with bbq.
sauce and cook at 325 for 1 1/2 hours. Basting with
sauce occasionally.
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