Easy French Vanilla Coconut Macaroons - cooking recipe

Ingredients
    1 (14 ounce) can sweetened condensed milk
    2 (7 ounce) packages flaked coconut (about 4 cups)
    1 teaspoon mccormick french vanilla (Blend)
Preparation
    Mix sweetened condensed milk, coconut, and French Vanilla Blend.
    Drop by teaspoonfuls onto greased baking sheets.
    Bake in preheated 350* oven 10 to 12 minutes or until edges of cookies are golden brown.
    Immediately remove from sheets.
    Cool on wire racks.

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