Chili Lime Butter - cooking recipe

Ingredients

4 tablespoons salted butter, soften (may use margarine)
1 teaspoon lime peel, grated
1 teaspoon lime juice, fresh
1 teaspoon chili seasoning mix

Preparation

Combine the juice until incorporated into the butter.
Mix rest of ingredients into butter.
Allow to stand at least 30 minutes for flavors to meld.