Butterscotch Rice Krispie Treats - cooking recipe

Ingredients

1 cup peanut butter
1 (12 ounce) package butterscotch chips
6 cups crisp rice cereal

Preparation

Melt peanut butter and chips together in pan over medium-low heat or microwave in a microwave-safe bowl.
Remove mixture from heat.
Add cereal; stir.
Pour into 13x9 inch pan; let cool.
Cut into squares.