Trader Joe'S " Simply The Best Mashed Potatoes " - cooking recipe

Ingredients

5 medium white potatoes, peeled and chopped
2 1/2 cups chicken broth or 2 1/2 cups vegetable broth
1 tablespoon fresh chives, minced (substitute with another herb of choice or substitute scallions or green onions)
white pepper, to taste

Preparation

Heat the potatoes and broth to a boil in a large pot.
Cover and cook over medium heat 15 minutes or until the potatoes are tender.
Drain and *reserve* cooking liquid.
Mash potatoes with 1/2 cup reserved cooking liquid/broth. Add more liquid if necessary for desired consistency.
Stir in chives or other herb of choice.
Season with white pepper.
Tip: save the remaining cooking liquid for another recipe.