Crock Pot Shredded Chipotle Chicken - cooking recipe

Ingredients
    1 lb frozen boneless skinless chicken breast
    7 ounces caned chipotle chiles in adobo (not drained)
    1 (15 1/2 ounce) can black beans (drained)
    1 (15 1/2 ounce) can no salt added whole kernel golden sweetcorn (not drained)
    1 (10 ounce) can Rotel tomatoes & chilies (optional,drained, it can it super spicy)
Preparation
    put the frozen chicken on the bottom of the crock pot
    add the rest of the ingredients on top.
    spread over the chicken and make sure the top is coated as much as possible.
    Cook on low for 6-8 hours.
    shred then enjoy (Make sure that you shred up the chipotles too).

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