Seriously Simple Seasoning Salt - cooking recipe
Ingredients
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30 peeled garlic cloves, ends cut off
2 cups kosher salt
1 tablespoon onion powder
2 tablespoons paprika
3 tablespoons good-quality chili powder
2 tablespoons white pepper
2 tablespoons celery seeds
1 tablespoon ground ginger
1 tablespoon poultry seasoning
1 tablespoon dry mustard
1 tablespoon dried dill weed
Preparation
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In a running food processor fitted with the metal blade, drop in the garlic cloves and process until finely minced.
Combine all the remaining ingredients in a large measuring cup.
Add to the garlic and pulse until completely blended.
Use a spatula to scrape down the sides of the container and pulse again.
Transfer to an airtight container with shakers on the top.
Keep refrigerated.
Will keep for 3 months in the refrigerator.
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