Seriously Simple Seasoning Salt - cooking recipe

Ingredients
    30 peeled garlic cloves, ends cut off
    2 cups kosher salt
    1 tablespoon onion powder
    2 tablespoons paprika
    3 tablespoons good-quality chili powder
    2 tablespoons white pepper
    2 tablespoons celery seeds
    1 tablespoon ground ginger
    1 tablespoon poultry seasoning
    1 tablespoon dry mustard
    1 tablespoon dried dill weed
Preparation
    In a running food processor fitted with the metal blade, drop in the garlic cloves and process until finely minced.
    Combine all the remaining ingredients in a large measuring cup.
    Add to the garlic and pulse until completely blended.
    Use a spatula to scrape down the sides of the container and pulse again.
    Transfer to an airtight container with shakers on the top.
    Keep refrigerated.
    Will keep for 3 months in the refrigerator.

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