Easy Strawberry Pie With Pizazz - cooking recipe

Ingredients

1 cup sugar
1 1 cup red semi sweet wine or 1 cup mix half-and-half
3 teaspoons cornstarch
1 quart strawberry (more or less if you like)
1/4 cup strawberry gelatin
9 inches baked pie crusts
whipped topping (optional)

Preparation

Bring first 3 ingredients to a boil in a saucepan over medium heat and stir constantly for 1 min (until thickened).
Stir in geletin until dissolved, remove from heat, let cool to room temperature.
Arrange strawberries in pie crust, pour geletin mixture over strawberries.
Cover and chill 2 hours until set.
Serve pie with whipped topping if desired.