Aussie Rice Salad - cooking recipe

Ingredients

3 cups cooked jasmine rice
1/2 cup peas
1 small red onion, chopped
8 ounces canned corn (drained)
1 red capsicum, diced (bell pepper)
1/4 cup Bacos bacon bits (bacon flavoured bits)
2 tablespoons soy sauce
1 -2 tablespoon mayonnaise
1/2 - 1 teaspoon allspice
1 tablespoon fresh coriander (aka cilantro)

Preparation

Combine rice, vegetables and bacon bits.
Mix soy sauce, mayonnaise, allspice and cilantro.
Stir sauce into rice mixture and serve.