Easy Cream Cheese Danish - cooking recipe

Ingredients

2 (8 ounce) packages refrigerated crescent dinner rolls
2 (8 ounce) packages cream cheese, softened
3/4 cup sugar
1 teaspoon vanilla
2 teaspoons cinnamon sugar

Preparation

Preheat oven to 350.
Press one package of dough onto bottom of very lightly greased 9x13 pan.
Whip together cream cheese, sugar, and vanilla.
Spread over dough.
Top with remaining package of dough, pinching together seams.
Sprinkle cinnamon sugar on top, and bake 30 minutes.