Chocochip, Coconut & Macadamia Nut Cookie Bars - cooking recipe

Ingredients

1/2 cup butter
1 1/2 cups chocolate cookie crumbs
1 (14 ounce) can sweetened condensed milk
1 (12 ounce) package semi-sweet chocolate chips
1 cup flaked coconut
1 cup chopped macadamia nuts

Preparation

Preheat oven to 350\u00b0F In a small saucepan melt butter.
Stir in your crumbs, and combine thoroughly.
Press mixture into a 13x9 pan.
Pour the condensed milk evenly over the crumbs, and then scatter the chocolate chips evenly.
Next, sprinkle the coconut and nuts evenly.
Now, press down firmly over the entire mixture.
Put into your preheated oven and bake for approximately 25-30 minutes until light golden brown.
Cool completely in pan on top of a wire rack.