Chipotle Caesar Dressing - cooking recipe

Ingredients

1 tablespoon mayonnaise
2 teaspoons Dijon mustard
1 teaspoon black pepper
2 canned chipotle chiles, plus
1 teaspoon adobo sauce
1 teaspoon Worcestershire sauce
1 tablespoon lime juice
1 teaspoon capers
10 anchovies
1 head roasted garlic, squeezed out
1 tablespoon red wine vinegar
1 1/2 cups olive oil or 1 1/2 cups other oil

Preparation

Put all ingredients except oil in blender, pulse to puree, stream in oil slowly to form an emulsion.